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Valentine’s Dinner
February 14 - February 15
Live music | Prix-fixe Menu available from 4:30pm until 9:30pm
Reservations available here
$50 per person / 3 Courses
Starters
Oysters with Chorizo Butter | Baked Goat Cheese Salad
Entrees
Surf & Turf | Airline Chicken Breast | Creamy Tomato Gnocchi & Burrata Cheese
Desserts
Chocolate Brownie | Molten Chocolate Cake
